
Meet Your Farmers
A 3rd Generation Maine Family Farm raising the Bar(ley)🌾
Hi, we are the Bucks! Ten years ago, we realized the potential to produce grains for the pints and pantries of our fellow Mainers rather than industrial markets. Now serving New England and beyond, we are four brothers alongside our parents on a mission to cultivate the best quality grains and malts for you. We're not just growing grains; we're raising the bar for quality and flavor with every lot of grain and malt.
Ethically grown, meticulously handled and shipped direct from our farm to you.
Learn more about who we are here!
✓Fast Shipping ✓Non-GMO ✓Glyphosate-Free
3 Reasons To Choose Maine Malt House

Get Exceptional Grains Delivered To Your Door
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A Malt House With Deep Roots
Our story starts on a farm in a small town in Northern Maine. In 1958, Jack Buck planted his first crop of potatoes on a 40 acre plot of rented land in Mapleton, Maine (now known as the Home Farm). He was on his way to achieving his dream of becoming a farmer. Eight years later Jack Buck Jr. and his wife Maryanne bought the 40 acres, a rundown farmhouse, and the attached barn for $15,000.
Jack's father, Jack Sr., ended his construction career to help his son on the land. Jack Jr. and Maryanne raised four children in their farm house and while Maryanne also contributed countless hours to the farm alongside her husband to make their dream work. Their three sons - Bruce , Brent, and Barry - followed in their father's footsteps and joined the farm after completing college. Their daughter, Kim, married a farmer and moved a few towns over.
Read our full story here!